Roast the shrimp fish Bhuna Recipe by MarceL Food Recipe Ltd
Materials:
Medium Shrimp-15, Capsicum-1, Tomato-2, Green Pepper-6, Onion Crush-Half a Cup, Onion Bata-2 Teas, Ginger-Garlic Bata-1 Tea, Chili Powder-One and a Half Tea, Turmeric Powder-
Method:
1. Heat oil in a pan and fry for a while with chopped onion. Then add all the bata spices.
2. Spread the shrimp with turmeric and salt and fry in a little oil beforehand.
3. When the spices are added, add the fish and water for a while.
4. When the water boils, add tomatoes and capsicum. When it is smeared, add coriander leaves




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