Easy Banana Pancake Recipe Without Eggs | Egg-Free Breakfast Idea

 

Introduction

Want something soft, fragrant and delicious for breakfast,This eggless banana pancake recipe will be your favorite, Only 10 minutes, simple ingredients, and full of flavor, Let's see how to make this great breakfast.

Ingredients

1 ripe banana

1 cup flour

1 tablespoon sugar

1 teaspoon baking powder

A pinch of salt

¾ cup milk (or almond milk)

1 tablespoon melted butter or oil

1 teaspoon vanilla essence

👩‍🍳 Preparation

1. Mash the bananas: Mash the bananas well to make a smooth paste.

2. Add the wet ingredients: Mix the milk, oil and vanilla essence.

3. Mix the dry ingredients: Mix the flour, sugar, baking powder and salt in a separate bowl.

4. Combine the two mixtures: Gradually pour the wet mixture into the batter to make a batter.

5. Heat the pan: Heat a non-stick pan slightly.

6. Pour the batter: Pour ¼ cup of batter and spread it in a round shape.

7. Flip: When one side is golden, flip and cook both sides.

8. Serve: Serve the pancakes hot with honey, fruit or syrup. 

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🌟 Tips

The riper the banana, the tastier it will be. If you stir the batter tool much, the pancakes will be hard. Adding maple syrup or chocolate chips will enhance the taste even more. Tips

We tried many tools but failed to make this American fluffy and soft banana pancake! Easy recipe without eggs, the perfect pancake recipe for a busy morning or a light breakfast. 

After many attempts and a lot of searching, we came up with these 4 tools and made this pancake recipe and got very good results using the tools.

If you love making pancakes at home, having the right kitchen tools can make the process easier, faster and more enjoyable.

Whether you turn classic fluffy pancakes upside down or experiment with new flavors, and you try these 4 tools, you are sure to get very good results. So you need good quality pancake recipe tools to make pancake recipes.

Pancake Making Recommended Tools

1. Non-stick Pan – Essential for making panc 

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2. Silicone Spatula Set – For easy flipping 

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3. Mixing Bowl Set – Great for mixing batter

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4. Measuring Cups and Spoons Set – To ensure accurate amounts

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Notes

Variations and Substitutions

Fat: I made eggless banana pancakes in a neutral-flavored oil. You can make them with ghee (clarified butter) or butter.

Sweetener: If you don't have jaggery, substitute raw sugar, maple syrup, coconut sugar, brown sugar, palm sugar, or any sweetener of your choice. You can also omit the sweetener. The amount of jaggery can be added according to the sweetness of the bananas. Add more or less if needed.

Sweetener: If you don't like fennel seeds, add vanilla or cardamom powder, cinnamon powder, or pumpkin spice.

Liquid: You can make a mixture with light coconut milk or part coconut milk and water instead of water. Almond milk, cashew milk, oat milk can also be added.

Nutrition

Serving: 1 banana pancake | Calories: 113 kcal | Carbohydrates: 21 g | Protein: 2 g | Fat: 3 g | Saturated fat: 1 g | Sodium: 2 mg | Potassium: 170 mg | Fiber: 2 g | Sugar: 8 g | Vitamin A: 23 IU | Vitamin B1 (thiamine): 1 mg | Vitamin B2 (riboflavin): 1 mg | Vitamin B3 (niacin): 1 mg | Vitamin B6: 1 mg | Vitamin C: 3 mg | Vitamin E: 1 mg | Vitamin K: 1 µg | Calcium: 8 mg | Vitamin B9 (folate): 12 µg | Iron: 1 mg | Magnesium: 26 mg | Phosphorus: 51 mg | Zinc: 1 mg

Final Thoughts

These eggless banana pancakes will be the easiest and most delicious breakfast you'll ever have. Everyone from kids to adults will love them! Try making them today and have fun cooking using the tools below! Check out my eggless pancake tools. Easy Pancake Recipe Without Eggs Home

If you enjoyed this eggless pancake recipe, check these next: 

Fluffy Easy Pancake Recipe Without Eggs

Top 5 FAQ Banana Pancake Recipe Without Eggs

1. Can I make banana pancakes without eggs?

Yes, you can easily make banana pancakes without eggs Ripe bananas work as a natural binder and give your pancakes a soft, fluffy texture. You just need flour, milk, baking powder, and banana no eggs required

2. What can I use instead of eggs in banana pancakes?

You can replace eggs with mashed bananas, yogurt, or flaxseed powder mixed with water. These substitutes help hold the pancake together and keep it moist and fluffy.

3. How to make fluffy banana pancakes without eggs?

To make fluffy pancakes without eggs, use ripe bananas, baking powder, and do not overmix the batter. Let the batter rest for 5 minutes before cooking this helps air bubbles form, making pancakes fluffy.

4. Are eggless banana pancakes healthy?

Yes! Eggless banana pancakes are a healthier option because they’re low in cholesterol, high in fiber, and naturally sweetened with bananas. You can make them even healthier by using whole wheat or oat flour.

5. Can I store banana pancakes for later?

Absolutely! Store cooked banana pancakes in an airtight container in the fridge for up to 3 days, or freeze them for 1 month. Reheat in a toaster or pan before serving.

Tags

Banana Recipes Easy Cooking Eggless Recipes Pancake Recipes Quick Breakfast

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