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 Shahi rooster polao item by MarceL Food Recipe Ltd

  Materials:

 Rice, 

a chicken (divided into four parts), pistachio powder, prunes, oil, ghee, onion, ginger, garlic, cardamom, cinnamon, jaggery, nutmeg, cloves, cumin, tokadai, milk, green pepper, white pepper, salt  Like, dried peppers, fried onions.

Method:

 The chicken should be cut into four pieces.  The chicken should be soaked in salt water for 30 minutes.  Then the chicken pieces should be removed from the salt water.  Onion, ginger, garlic paste, hot spice powder, chicken with milk should be kept for some time.  Put some spices including malai, nutmeg and other spices on the fire for some time.  The rice should be half-boiled separately.

 Once the chicken is cooked, it should be left.  Half-boiled rice should be cooked in chicken oil.  This is how to make a fun royal rooster polao.