Shik Kebab Recipe on Gas Stove | Seekh Kabab Ranna Recipe - Beef Kabab of Bengali Recipe ...- marcelfoodrecipeltd

 

Beef Shik Kebab by MarceL Food Recipe Ltd 

  Materials:

 Beef without bones should be cut into 1 kg, 2 tablespoons of coconut powder, 1 tablespoon of coriander powder, 2 tablespoons of cumin powder, 1 tablespoon of hot spice powder, 2 tablespoons of chilli powder, 1 tablespoon of dried fenugreek leaves.  200 gms, mint leaves 50 gms, coriander leaves 50 gms, green chillies 5, ginger-garlic whole 20 gms.

  Method:

 All the ingredients should be minced together.  Then you have to bake it in a coal stove.  Repeatedly inverted.