Best Beef Chili Recipe – Easy Texas Chili in 20 Minutes

Best Beef Chili Recipe – Thick, Flavorful And Easy Texas-Style Chili 20 Minutes

This is what a perfect beef chili should be—thick, rich, deep flavor, and tender juicy beef. And this recipe is just that You can easily make this USA-favorite dinner at home in just 20 minutes—if you use the right spices, the right utensils, and the right cooking tools.

Ingredients for Beef Chili Recipe Make 

 ✔ Ground beef – 1 lb

 ✔ Olive oil – 1 tbsp

 ✔ Yellow onion – 1 (diced)

 ✔ Garlic – 3 cloves (minced)

 ✔ Diced tomatoes – 1 can

 ✔ Red kidney beans – 1 can

 ✔ Tomato paste – 1 tbsp

 ✔ Beef broth – 1 cup

 ✔ Chili powder – 1 tbsp

 ✔ Cumin powder – 1 tsp

 ✔ Paprika – 1 tsp

 ✔ Salt & pepper – taste

 ✔ Shredded cheddar – topping

 ✔ Green onion – topping

Step-by-Step Cooking Instructions

1️⃣ Beef Browning

✔ In a pan over medium heat, add olive oil.

✔ Fry the ground beef for 7–8 minutes until it changes color.

2️⃣ Veggies Cooking

✔ Add Onion + garlic.

✔ Cook until soft.

3️⃣ Tomato Base

✔ Mix diced tomatoes + tomato paste.

✔ Cook for 3 minutes.

4️⃣ Seasoning Boost

✔ Add chili powder, cumin, paprika, salt, pepper.

✔ Stir for 1 minute until fragrant.

5️⃣ Final Simmer

Add beef broth + kidney beans.

Cook over low heat for 10 minutes until a thick sauce is formed.

6️⃣ Serve

Serve hot with cheddar cheese + green onion.

Tools I Personally Recommend

This is how a perfect beef chili should be—thick, rich, deep flavor, and tender, juicy beef. And this recipe is just that!

This USA-favorite dinner can be easily made at home in just 20 minutes—if you use the right spices, the right utensils, and the right cooking tools.

✔ Personally Tested & Trusted

✔ USA-Trending & Budget-Friendly

✔ Beginner-Friendly – ​​Easy to use for beginners

✔ High Conversion Rate – Best Seller on Amazon

✔ Durable & Long-lasting – Suitable for everyday cooking

💡 The spices and kitchen tools I used in this recipe — are listed below, so you can see and buy them directly.

Ingredients

If you use the ingredients listed below, your chili will be Thick, Rich & Restaurant-Level. These are USA-Trending and the most popular with cooks.

 Serial Ingredient List

 ✔ 1. Ground Beef (80/20 or 85/15 – Most Juicy Choice ☞ Check Out Amazon 

 ✔ 2. Chopped Onion – Fresh Flavor Booster ☞ Check Out Amazon 

 ✔ 3. Garlic / Garlic Minced – Authentic Chili Aroma ☞ Check Out Amazon 

 ✔ 4. Tomato Sauce / Crushed Tomatoes – Texas Chili Base ☞ Check Out Amazon 

 ✔ 5. Beef Broth / Stock – Deep Rich Flavor ☞ Check Out Amazon 

 ✔ 6. Chili Powder – Bold Heat & Color ☞ Check Out Amazon 

 ✔ 7. Ground Cumin – Signature Chili Scent ☞ Check Out Amazon 

 ✔ 8. Smoked Paprika – Smoky Texas Taste ☞ Check Out Amazon 

 ✔ 9. Black Pepper – Sharp Kick ☞ Check Out Amazon 

 ✔ 10. Salt – Flavor Balance ☞ Check Out Amazon 

 ✔ 11. Cayenne Pepper – Optional, For Extra Heat ☞ Check Out Amazon 

 ✔ 12. Kidney Beans / Pinto Beans – Optional Fillers ☞ Check Out Amazon 

 ✔ 13. Olive Oil / Cooking Oil – For Browning Beef ☞ Check Out amazon 

 ✔ 14. Brown Sugar – Optional Sweet Balance ☞ Check Out Amazon 

 ✔ 15. Worcestershire Sauce – Extra Umami Kick ☞ Check Out Amazon 

Tools Used for Cooking

I use these tools myself—tested, durable, and beginner-friendly. They're the fastest-selling on USA Amazon and are perfect for making 20-minute chili.

Serial Tools List

1. Cast Iron Pot / Dutch Oven – Best for Slow-Rich Chili Texture ☞ Check Out Amazon 

2. Wooden Spoon / Silicone Spatula – Prevents Scratches, Perfect Stirring ☞ Check Out Amazon 

3. Chef's Knife – Smooth & Safe Chopping ☞ Check Out Amazon 

4. Cutting Board – Stable Prep Surface ☞ Check Out Amazon 

5. Measuring Spoons Set – Accurate Seasoning ☞ Check Out Amazon 

6. Measuring Cups – Perfect Liquid Balance ☞ Check Out Amazon 

7. Garlic Press (Optional) – Faster Prep ☞ Check Out Amazon 

8. Heat-Resistant Serving Bowls – Perfect for Hot Chili ☞ Check Out Amazon 

Small Buying Guide

Buying Guide for Spices

✔ Go for brands that are Non-GMO and Fresh-ground Check the expiry date on the back of the packet. ☞ Check Out Amazon 

✔ Paprika & cayenne should be smoked & vibrant in color Garlic & onion powder should be clump-free & fragrant. ☞ Check Out Amazon 

Buying Guide for Kitchen Tools

✔ Deep Frying Pan → Choose at least 10–12 inch nonstick ☞ Check Out Amazon 

✔ Meat Thermometer → Choose instant-read digital ☞ Check Out Amazon 

✔ Mixing Bowl → Stainless steel or glass is best ☞ Check Out 5 Review 

✔ Tongs → Heat-resistant silicone grip ☞ Check Out Amazon 

✔ Knife → 8-inch Chef’s Knife best for chicken slicing ☞ Check Out Amazon 

✔ Cooling Rack → Choose oven-safe, rust-free ☞ Check Out Amazon 

 

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5 BEST FAQ Beef Chili Recipe

 1. What is the secret to really good beef chili?

 Slow simmering + balanced spices + cooking with beef broth.

 2. What is the best ingredient to add to chili?

 Cumin + smoked paprika + tomato paste.

 3. Which beef is best for chili?

 80/20 ground beef — flavor and texture perfect.

 4. How long should chili cook for best taste?

 Minimum 15-20 minutes, but simmering for 30 minutes gives deep flavor.

 5. How to make Texas-style chili thick?

 Tomato paste + slow simmer + uncovered cooking.

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