kabab biryani recipe | seekh kabab biryani recipe

Best kabab biryani recipe of the world 

Best recipe of the world seekh kabab biryani recipe 

 Best kabab biryani recipe of the world biryani recipe is one of the most popular fast food dishes. 

But every time you buy it from outside, it is as harmful to your health as it is expensive. 

If you follow our kabab Biryani recipe and make it at home, your Recipe of parfact seekh kabab Biryani  ranna recipe  will be as fun and healthy as the market.

Materials: The best recipe of the world to make seekh kabab Biryani 

☑️ 2 cups of polao rice,

☑️ 1 kg of beef,

☑️ 1 cup of tokadai,

☑️ half cup of papaya paste,

☑️ 1 tablespoon of ginger paste,

☑️ 1 tablespoon of garlic paste,

☑️ 2 tablespoons of onion paste,

☑️ 1 tablespoon of mixed hot spices,

☑️ 1 teaspoon of cumin paste,

☑️ 1 tablespoon of poppy seed paste,

☑️ a little saffron,

☑️ a quarter cup of milk,

☑️ 1 teaspoon of mahi cumin,

☑️ 2-3 cardamoms,

☑️ 2 pieces of cinnamon,

☑️ 2 cups of salt,

☑️ half a cup of onion barista,

☑️ 2 tablespoons of mawa.

Kabab biryani recipe of the world seekh kabab biryani recipe 

Method: The best recipe in the world How to cook seekh kabab Biryani 

Cut the meat into thin slices, drain the water and wipe dry.

 Now mix tokadai, papaya paste, ginger paste, oil, onion paste, garlic paste, cumin, poppy seeds, chilli powder, mixed hot spices, salt all together with the meat and leave it for 2-3 hours.

 Now grill the skewers. Take boiled hot water in a pot and add cardamom, cinnamon, shahjira and spices after grilling.

 Wash the polaway rice and cook with it. Now in another thick pot first polao then grill meat, onion, barista, mawa, againPut polao, grilled meat, mawa, barista on it again.

 Cover the face of the pot with 2 tablespoons ghee and saffron on top and put it in the oven for 20 minutes.

 When done, pour it into a serving dish and serve on top, garnished with onion barista.

 The best recipe in the world seekh kabab Biryani recipe 

If you follow 3 recipes and make them at home, then your recipe will be as fun and healthy as the market.

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